Music has an impact in how we eat our foods. Fact is, there are countless factors that are influencing the way we eat. There are these internal factors similar to hormones and our mood, external factors such as watching TV, playing games or doing at-home works.
It seems to be that music is additionally among the external factors that are changing the way we eat. There have been a number of studies showing that listening to music while eating some of superfoods list or regular food and drinks increases. Not only that, music can make our lunch time go longer.
Above everything else, the rhythm influences the rhythm of how we chew our foods. So depending on the tempo of music we are listening to, we may eat faster or slower than usual.
Music Changes the Taste of Foods too
In general, people think that they are judging their foods based on their four senses which are
- Taste
- Smell
- View and;
- Touch
But what is frequently overlooked is the sense of hearing. In reality, chips do taste better when it’s crispy. When that crispiness sound has changed, our view to the food’s taste changes too. It is fairly easy to understand that music has a major impact on how we see a dish.
Basically, food and music goes hand in hand.
Music is creating energy, it is creating this atmosphere that embodies the flavor and taste of food we eat.
Good food may become extraordinary if partnered with the right music. This is because music makes everything we are eating a lot better. This is the same reason why successful restaurants have always been playing good music on top of their sumptuous menu.
Music Creates Emotional Links
Music has another remarkable feature to which numerous restaurants are benefiting from and this exists in the positive connection between the fact that a person’s affection for the place and their likes on the music being played.
What this mean is, the more a person likes the music they’re hearing, the more they are likely to love that place. At the same time, restaurants with awesome playlists have better chances of creating loyal customers as diners are associating good music with the restaurant’s quality.